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Refashioning Nature: Food, Ecology and Culture

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By Michael R. Redclift ; David Goodman
Publisher Routledge
Refashioning Nature: Food, Ecology and Culture
63054 words63,054 words
279 pages279 pages
Lexile 1610LLexile 1610L
Published 1991Published 1991
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Book ISBN:

9780415067027

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