Reducing Your Foodprint: Farming, Cooking, and Eating for a Healthy Planet

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By Ellen Rodger
Publisher Crabtree Publishing Company
Reducing Your Foodprint: Farming, Cooking, and Eating for a Healthy Planet
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Reducing Your Foodprint teaches children that what they eat and how they eat is important to the environment. The further food travels to get to your table, the more harm to the environment. This enlightening new book explains how to adjust your diet to eat locally and responsibly.

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6649 words6,649 words
32 pages32 pages
Lexile IG1040LLexile IG1040L
Grade 3 to 7Grade 3 to 7
Age 8-12Age 8-12
Published 2010Published 2010

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Book ISBN:

9780778729228

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