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Out and about at the Bakery

Hear it
By Jennifer A. Ericsson
Publisher Capstone Digital
Out and about at the Bakery
Preview: Hear it

Uses a field trip to a bakery to introduce the process by which baked treats are made. Learn about using flour and yeast to make bread.

661 words661 words
24 pages24 pages
Lexile 570LLexile 570L
Grade P to 4Grade P to 4
Age 4-9Age 4-9

On Grade Vocabulary:

Hear it flat Hear it hollow Hear it display Hear it dough Hear it dump Hear it common Hear it loaf Hear it equal Hear it yeast Hear it grain Hear it scoop Hear it puff Hear it flour Hear it batch Hear it bakery Hear it tortilla Hear it ingredient Hear it contain Hear it refrigerator

Challenge Words Vocabulary

Hear it hollow Hear it dough Hear it loaf Hear it yeast Hear it knead Hear it pita Hear it batch Hear it tortilla
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Book ISBN:

9781404807396

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Graphic Organizers - Out and about at the Bakery
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