A whimsicalyet factualseries of questions and answers about the things we eat... and dont eat!Food critic Joshua David Stein whets the appetite of young readers with a wondrous and informative approach to talking about food. This humorous, stylized and entirely unexpected set of food facts will engage both good eaters and resisters alike. With questions both practical (Can you eat a sea urchin?) and playful (Do eggs grow on eggplants?), this readaloud text offers young children facts to share and the subtle encouragement to taste something new! Food and textile illustrator Julia Rothman brings an authenticity to the text that Stein has written from the heart, for his own three yearold and for preschoolers everywhere.Created for ages 35 years
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